BOOK Available any banquet

Menu

Kou restaurant system

Additional ingredients

Meat

kume Island chicken【120g】
¥1,100
(tax incl.¥1,210)
Agu Pork【120g】
¥1,600
(tax incl.¥1,760)
Okinawa Japanese Beef
(top round)【120g】
¥2,000
(tax incl.¥2,200)
Okinawa Japanese Beef
(Shoulder loin)【120g】
¥2,200
(tax incl.¥2,420)
Okinawa Japanese Beef
(Spencer roll)【120g】
¥2,500
(tax incl.¥2,750)
Okinawa Japanese Beef
(Sir-loin)【120g】
¥4,200
(tax incl.¥4,620)
Chicken mince (meatball)
¥1,100
(tax incl.¥1,210)
Dumpling
¥500
(tax incl.¥550)

Vegetables

Each
¥300
(tax incl.¥330)
Vegetable assortment
(for 1 person)
¥1,000
(tax incl.¥1,100)

Rice and Noodle (into hotpot)

Okinawan noodle
¥600
(tax incl.¥660)
Rice porridge set
¥1,000
(tax incl.¥1,100)
Udon noodle
¥500
(tax incl.¥550)
Single item menu
Drink menu

BOOK Available any banquet

Access

Address:〒900-0034 Okinawa-Ken, Naha-Shi, Higashimachi 19-25 / Parking:Pay parking lot available(2 hours free of charge)