- Menu
- Lunch menu
Menu
Kou restaurant system
Price is for 1 person.
Orders for 2 people or more.
Shabu-shabu hotpot course menu
course menu included:
Appetizer / Kume island chicken Sashimi or Salad / Shabu-shabu hotpot / Today’s vegetables / Rice porridge or Okinawan noodle or Udon noodle / Dessert
Appetizer / Kume island chicken Sashimi or Salad / Shabu-shabu hotpot / Today’s vegetables / Rice porridge or Okinawan noodle or Udon noodle / Dessert
(meat volume 150g / 1person)
- Kume Island Chicken
- ¥4,100
(tax incl.¥4,510)
- Agu Pork
- ¥5,100
(tax incl.¥5,610)
Okinawa Japanese Beef
- ・Top round
- ¥5,300
(tax incl.¥5,830)
- ・Shoulder loin
- ¥5,800
(tax incl.¥6,380)
- ・Spencer roll
- ¥6,800
(tax incl.¥7,480)
- ・Sir-loin
- ¥8,400
(tax incl.¥9,240)
Suki-Yaki
(shabu-shabu style)
course menu
course menu included:
Appetizer / Kume island chicken Sashimi or Salad / Suki-Yaki Shabu-shabu hotpot / Today’s vegetables / Rice porridge or Udon noodle / Dessert
Appetizer / Kume island chicken Sashimi or Salad / Suki-Yaki Shabu-shabu hotpot / Today’s vegetables / Rice porridge or Udon noodle / Dessert
(meat volume 150g / 1person)
- Kume Island Chicken
- ¥4,100
(tax incl.¥4,510)
- Agu Pork
- ¥5,100
(tax incl.¥5,610)
Okinawa Japanese Beef
- ・Top round
- ¥5,300
(tax incl.¥5,830)
- ・Shoulder loin
- ¥5,800
(tax incl.¥6,380)
- ・Spencer roll
- ¥6,800
(tax incl.¥7,480)
- ・Sir-loin
- ¥8,400
(tax incl.¥9,240)
Seiro mushi
(steaming basket)
course menu
course menu included:
Appetizer / Kume island chicken Sashimi or Salad / Seiro Mushi (steaming basket) / Today’s vegetables / Sushi (chicken or beef) / Cup soup (chicken soup) / Dessert
Appetizer / Kume island chicken Sashimi or Salad / Seiro Mushi (steaming basket) / Today’s vegetables / Sushi (chicken or beef) / Cup soup (chicken soup) / Dessert
(meat volume 150g / 1person)
- Kume Island Chicken
- ¥4,100
(tax incl.¥4,510)
- Agu Pork
- ¥5,100
(tax incl.¥5,610)
Okinawa Japanese Beef
- ・Top round
- ¥5,300
(tax incl.¥5,830)
- ・Shoulder loin
- ¥5,800
(tax incl.¥6,380)
- ・Spencer roll
- ¥6,800
(tax incl.¥7,480)
- ・Sir-loin
- ¥8,400
(tax incl.¥9,240)
Additional ingredients
Meat
- kume Island chicken【120g】
- ¥1,100
(tax incl.¥1,210)
- Agu Pork【120g】
- ¥1,600
(tax incl.¥1,760)
- Okinawa Japanese Beef
(top round)【120g】 - ¥2,000
(tax incl.¥2,200)
- Okinawa Japanese Beef
(Shoulder loin)【120g】 - ¥2,200
(tax incl.¥2,420)
- Okinawa Japanese Beef
(Spencer roll)【120g】 - ¥2,900
(tax incl.¥3,190)
- Okinawa Japanese Beef
(Sir-loin)【120g】 - ¥4,600
(tax incl.¥5,060)
- Chicken mince (meatball)
- ¥1,100
(tax incl.¥1,210)
- Dumpling
- ¥500
(tax incl.¥550)
Vegetables
- Each
- ¥300
(tax incl.¥330)
- Vegetable assortment
(for 1 person) - ¥1,000
(tax incl.¥1,100)
Rice and Noodle (into hotpot)
- Okinawan noodle
- ¥600
(tax incl.¥660)
- Rice porridge set
- ¥1,000
(tax incl.¥1,100)
- Udon noodle
- ¥500
(tax incl.¥550)
Access
Address:〒900-0034 Okinawa-Ken, Naha-Shi, Higashimachi 19-25 / Parking:Pay parking lot available(2 hours free of charge)